Traditionally, margaritas (which happens to be my favorite drink) are considered a warm weather drink, but that doesn’t mean you can’t enjoy this delicious and popular cocktail all year long! This holiday-friendly version lends a festive twist with its bright splash of color and a fun, seasonal garnish.

I am trying out a new and improved recipe template as well, so let me know how you like it!

Festive Cranberry Margaritas
Prep Time
5 mins
Total Time
5 mins
Servings: 1 drink
  • 3 oz tequila
  • 2 oz Cointreau (or other orange liqueur)
  • 2 oz cranberry juice
  • 3 tbsp fresh lime juice
  • fresh rosemary sprigs, bottom leaves removed, approximately 2-3” long
  • fresh cranberries
  • fresh lime wedges
  1. To make cranberry sprig garnish, carefully thread 3 fresh cranberries onto tough rosemary stems. Set aside.
  1. Fill a cocktail shaker with ice and add tequila, Cointreau, and both juices. Shake well and strain into ice-filled glasses. Garnish with rosemary sprigs and lime wedges, if desired. Serve immediately.


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